Level I: Basic Staff Training | 24

In-Person Course

Part one of a five-course series, address common issues new staff members face. Focus on strategies to improve efficiency and quality control, build technical skills, and make valuable contributions to a company. Dive into the fundamentals: workpaper techniques, analytical procedures, compilation and review services, tax recognition and research techniques, understanding audit objectives, and auditing and reviewing selected accounts. Per NASBA’s rules effective January 1, 2024, participants are required to be on camera and participate in the full and small group discussions to earn CPE credits for this Group Live – Virtual course. As such, please make sure you are set up properly with reliable internet (hard wired is best), a working camera, and a working microphone.

Date

Jun 03 - 05 2024

Time

8:30 am - 4:30 pm

Pricing Structure

$890

LOCATION

Lansing Community College – West Campus
5708 Cornerstone Dr.
Lansing, MI 48917

HOTEL RECOMMENDATION

Hilton Garden Inn
633 N. Canal Rd.
Lansing, MI 48917
(517) 999-9930
 
Use the link above or call the hotel and provide AHI’s discount code 3212126 when making your reservation. 

Discussion Leader

Bruce Dunn
Bruce Dunn
Email
bruce.dunn@ahiassociates.com

Former President at Maner Costerisan, PC

Book Event

2024-06-03-BASIC-24-IP-3-AHIASS-DUNN
$890
Available Participants: Unlimited
The "2024-06-03-BASIC-24-IP-3-AHIASS-DUNN" ticket is sold out. You can try another ticket or another date.